Nostalgia in reverse, the longing for yet another strange land, grew especially strong in the spring
Vladimir Nobokov, Mary
Perhaps it is because it is springtime, or because this latest lockdown truly does feel as if it may be one of the last, but I found that Nobokov’s concept of nostalgia in reverse greatly influenced what kinds of articles and blogs resonated with me this month.
Whether it was a longing for a lifestyle I have never perfected (fitting writing into my daily routine); an urge to continue traveling the world…heck, even browse a bookshop at my leisure; or the deep desire to use my inherent privilege to help make a positive and notable difference in this world for those who have been marginalized for too long.
While an interesting premise, the writing was not great.
I should have heeded my gut-feeling when the very beginning of the book started with an unlikely tale of the author being surrounded by adoring teenagers removing their headphones to listen to him wax poetically about the history of the brewery nearby.
And yet, I kept on reading.
The back cover describes it as “frothy and delicious, intoxicating and nutritious” and though I would agree that these words are accurate to describe Guinness as a beer (I’m a fan!) I’m not sure they apply to the book they ostensibly describe. The writing was certainly frothy, sure, but there was not much that was either intoxicating or nutritious in this book.
As someone who has studied history for over a decade, I realize I have a certain preference when it comes to non-fiction books about history. I recognize that there are many different ways to weave history in prose, and not everyone likes to wade through thousands of footnotes, but I found that in this book, the treatment of history was overly superficial.
It seemed to be that a lot of presumptions were declared as “likely” facts, and much of what was written seemed to be a re-hashing of what has already been explored in the books Mansfield praises glowingly in his bibliography.
I wanted to like this book much more than I did. Still, I did learn a few things!
Looks like I’ll have to pick up all the books he mentioned for a deeper dive into the history of Guinness and the family that created it.